Winter in Shanghai #4 – The pool has dried.
Steven sneaked out of lunch and left us with my uncle, his righthand man Yaming and another Singaporean friend.
During my last trip here during Chinajoy, the swimming pool at the Clubhouse was filled with ang mos in bikinis. Of course it was summer then.
Today.

Even the water has turned greenish. No one will maintain it when it gets too cold.
The baby or jaccuzi pool. Dried.

Anyway, the restaurant is always empty.

But they have a new menu design!
Since it’s xmas eve, the restaurant dished out home-made turkey and ham specially for my uncle.
Needless to say, they’re unlike those nice ones we find at Cold Storage. They are chinese-made turkey and ham!

